@InProceedings{MIRANDA2017ACT,
author = {Miranda, J. and Bustamante, M.A. and Sim{\'{o}}n, E. and Lasa, A. and Rada, D. and Martinez, O. and Etaio, I. and Eseberri, E. and Navarro, N. and Txurruka, I.},
title = {ACTIVE AND COLLABORATIVE METHODOLOGIES TO DEVELOP “SUSTAINABILITY AND SOCIAL RESPONSIBILITY” AS A CROSS CURRICULAR SKILL IN THE DEGREE OF HUMAN NUTRITION AND DIETETICS},
series = {9th International Conference on Education and New Learning Technologies},
booktitle = {EDULEARN17 Proceedings},
isbn = {978-84-697-3777-4},
issn = {2340-1117},
doi = {10.21125/edulearn.2017.0712},
url = {https://dx.doi.org/10.21125/edulearn.2017.0712},
publisher = {IATED},
location = {Barcelona, Spain},
month = {3-5 July, 2017},
year = {2017},
pages = {9135-9140}}
TY - CONF
AU - J. Miranda
AU - M.A. Bustamante
AU - E. Simón
AU - A. Lasa
AU - D. Rada
AU - O. Martinez
AU - I. Etaio
AU - E. Eseberri
AU - N. Navarro
AU - I. Txurruka
TI - ACTIVE AND COLLABORATIVE METHODOLOGIES TO DEVELOP “SUSTAINABILITY AND SOCIAL RESPONSIBILITY” AS A CROSS CURRICULAR SKILL IN THE DEGREE OF HUMAN NUTRITION AND DIETETICS
SN - 978-84-697-3777-4/2340-1117
DO - 10.21125/edulearn.2017.0712
PY - 2017
Y1 - 3-5 July, 2017
CI - Barcelona, Spain
JO - 9th International Conference on Education and New Learning Technologies
JA - EDULEARN17 Proceedings
SP - 9135
EP - 9140
ER -
J. Miranda, M.A. Bustamante, E. Simón, A. Lasa, D. Rada, O. Martinez, I. Etaio, E. Eseberri, N. Navarro, I. Txurruka (2017) ACTIVE AND COLLABORATIVE METHODOLOGIES TO DEVELOP “SUSTAINABILITY AND SOCIAL RESPONSIBILITY” AS A CROSS CURRICULAR SKILL IN THE DEGREE OF HUMAN NUTRITION AND DIETETICS, EDULEARN17 Proceedings, pp. 9135-9140.