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EDULEARN
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Author:
Yaiza Flores
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6
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2020
3
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EDULEARN
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ICT SKILLS DEVELOPMENT AND THE INTEGRATION OF MOBILE APPLICATIONS IN THE TEACHING AND LEARNING OF CHEMISTRY
C.J. Pelegrín
,
Y. Flores
,
A.C. Mellinas
,
L. San Sebastián
,
I. Solaberrieta
,
M.C. Garrigós
,
A. Jiménez
,
M. Ramos
-
ICERI2020 Proceedings
-
pages 7044-7049.
EVALUATION OF SENIOR STUDENTS AS PEER MENTORS IN CHEMISTRY EDUCATION: A TEACHING EXPERIENCE
C.J. Pelegrín
,
J.C. Martínez
,
A. Ortega
,
D. Torregrosa
,
G. Albaladejo
,
N. van Der Kolk
,
A. Juan
,
J.J. Villora
,
Y. Flores
,
M.C.. Garrigós
-
ICERI2020 Proceedings
-
pages 5608-5615.
INNOVATIVE LEARNING METHODOLOGIES FOR THE STUDIES ON FORENSIC SCIENCES
M. Ramos
,
A. Jimenez
,
Y. Flores
,
C.J. Pelegrín
,
I. Solaberrieta
,
A.C. Mellinas
,
M.C. Garrigós
-
INTED2020 Proceedings
-
pages 6812-6819.
GROUP DYNAMICS TO IMPROVE TEAMWORK AND COLLABORATIVE COMPETENCIES IN CHEMISTRY STUDENTS
C.J. Pelegrín
,
J.C. Martínez
,
A. Ortega
,
D. Torregrosa
,
V. Torregrosa
,
M. García
,
A. Juan
,
J.J. Villora
,
Y. Flores
,
M.C. Garrigós
-
EDULEARN19 Proceedings
-
pages 5088-5095.
USING GROUP DYNAMICS TO DEVELOP COMPETENCIES RELATED TO LEADERSHIP, DECISION MAKING AND TEAM MANAGEMENT FOR NOVEL STUDENTS
M. Ramos
,
Y. Flores
,
A.C. Mellinas
,
C.J. Pelegrín
,
I. Solaberrieta
,
M.C. Garrigós
-
EDULEARN18 Proceedings
-
page 8283 (abstract only).
ANALYSIS OF THE APPROACH TO COMPANIES OF STUDENTS OF FOOD TECHNOLOGY. FROM THEORY TO PRACTICE
A. Jimenez
,
M. Ramos
,
A. Valdés
,
Y. Flores
,
A. Martínez
,
C. Mellinas
,
C.J. Pelegrín
,
I. Solaberrieta
,
M.C. Garrigós
-
EDULEARN18 Proceedings
-
page 8123 (abstract only).