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EDULEARN
ICERI
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Author:
Silvia Albillos
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2
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2015
2
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ICERI
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COMPARATIVE STUDY OF RUBRICS FOR ASSESSMENT OF LABORATORY PRACTICES OF BIOCHEMISTRY. A PERSPECTIVE OF STUDENTS FROM DIFFERENT UNIVERSITY DEGREES
M. Busto
,
N. Ortega
,
S. Ramos-Gómez
,
S. Albillos
,
M. Pilar-Izquierdo
,
D. Palacios
-
EDULEARN15 Proceedings
-
pages 4215-4222.
THE USE OF RUBRICS AS A TOOL FOR EVALUATION OF BIOCHEMISTRY AND FOOD BIOTECHNOLOGY LABORATORY PRACTICES FOR THE DEGREE IN FOOD SCIENCE AND TECHNOLOGY
S. Ramos-Gómez
,
S.M. Albillos
,
M.D. Busto
,
N. Ortega
,
M.C. Pilar-Izquierdo
,
D. Palacios
,
M. Pérez-Mateos
-
INTED2015 Proceedings
-
pages 3626-3634.