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Author: Jordi Rovira
Total results: 5
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LA ESTACIÓN DE LA CIENCIA Y LA TECNOLOGÍA: A PROJECT PROMOTING SCIENTIFIC CULTURE AND STEAM VOCATIONS FOR LEARNING BY DOING
J. Rovira Carballido, E.M. García-Terceño, M.I. Soto - EDULEARN25 Proceedings - pages 8294-8299.
CREATING THE NATIONAL INSPIRATION HUBS TO DEVELOP ENVIRONMENTS WHERE GENDER EQUALITY IN STEM IS PRIORITIZED AND ACTIVELY PROMOTED
J. Rovira Carballido, E.M. García-Terceño orcid, I. Greca orcid - EDULEARN25 Proceedings - page 7511 (abstract only).
USE OF GENERATIVE ARTIFICIAL INTELLIGENCE (AI) AS A DRIVING FORCE FOR THE SUBJECT “CUTTING-EDGE TECHNOLOGIES IN FOOD QUALITY AND SAFETY MANAGEMENT” IN A UNIVERSITY MASTER'S DEGREE
J. Rovira Carballido orcid, B. Melero - EDULEARN25 Proceedings - pages 2638-2643.
PROPOSAL OF IMPROVEMENT BASED ON THE OPINION OF THE STUDENT OF THE SYSTEM OF MARKS DISTRIBUTION IN THE PROCESS OF FORMATIVE EVALUATION
A.M. Diez, J. Rovira, I. Jaime, B. Melero - INTED2019 Proceedings - pages 9746-9749.
THE CASE STUDY AS A TEACHING RESOURCE IN THE OPTIONAL COURSE “DESIGN AND DEVELOPMENT OF MEAT PRODUCTS” IN THE DEGREE OF FOOD SCIENCE AND TECHNOLOGY
A.M. Diez, J. Rovira, I. Jaime, B. Melero - INTED2019 Proceedings - pages 9399-9403.