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Author: Indria Purwantiningrum
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FOOD PRODUCTION AND TRAINING CENTRE: AN ENTREPRENEURIAL APPROACH FOR EDUCATION SYSTEM IN FOOD SCIENCE
A. Krisna Wardani, T. Mahatmanto, I. Purwantiningrum, K. Fibrianto, S. Dita Wijayanti - INTED2016 Proceedings - pages 1558-1564.