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Author: Carmen Teresa Serrano
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DIFFERENT METHODS FOR EFFECTIVE EXPERTS’ KNOWLEDGE ELICITATION: EXAMPLES FROM THE ERASMUS+ LEGO PROJECT EXPERIENCE
F. Pompei orcid, V. Castello, S. Del Vecchio, A. Chiaverini orcid, A. de Benito Armas, A. Heikinheimo orcid, F. Pomilio orcid, M. Recchioni, C. Serrano Brocas, M. Siwek orcid, A. Slawinska orcid, M. Verkola orcid, S. D'Albenzio orcid - INTED2021 Proceedings - pages 4325-4332.
TRAINING IN INNOVATION THROUGH THE QUALITY SYSTEM IN FOOD MICROBIOLOGICAL LABORATORIES
A. de Benito, C. Albanello, D. Kregel, R. Almeida, C.T. Serrano, F. Pompei - INTED2016 Proceedings - page 3735 (abstract only).
INNSENS (TRAINING IN INNOVATION THROUGH THE CONSUMER AND SENSORY SCIENCES)
M. Lorente Lamas, C.T. Serrano Brocas, M.J. Sánchez Climent - INTED2015 Proceedings - pages 4553-4556.